Vegetarian Recipes

Farro, Pomegranate, & Arugula Salad with Shallot Vinaigrette

Crockpot Blueberry Pie Steel Cut Oatmeal

Chocolate Chip Gingerbread Chickpea Blondies with Maple Glaze

Flourless Cranberry Chocolate Chia Cookies

Crockpot Vegetable Tofu Curry

Creamy Healthy Corn & Wild Rice Chowder (no dairy!)

Chocolate Chip Pear Blondie Bites

Curried Brussels Sprouts

Quinoa and Kale Salad

Chocolate Smoothie Bowl

Autumn Spiced Vegetarian Chili

Chai Spiced Pear Baked Steel-Cut Oatmeal

Peachy Pineapple Kale Smoothie

Vegan Zucchini Banana Chocolate Chip Muffins

Chickpea Flour Breakfast Pizza

Blueberry Peach Crumble

Vegan Lentil, Kale And Salsa Verde Enchiladas

Vegan Pinto Bean & Swiss Chard Enchiladas

Beet, Green Bean & Cannelini Salad with Dijon Dressing

Peanut Veggie Noodle Bowl

No-Bake Salted Chocolate Chia Bars

Three-Veggie Banana Berry Smoothie

Tomato, Basil and Mozzarella Quinoa Muffins

Berry Spinach Salad with Maple Cinnamon Roasted Chickpeas and Balsamic Dressing

Flourless Lemon Poppy Seed Mini Muffins

Chocolate Covered Strawberry Chia Pudding

Super Easy Mexican Crockpot Casserole

Chocolate Peanut Butter Dessert Hummus

Peanut Butter Banana Chickpea Cookies

Ginger Peanut Chickpea Sliders with Sweet Lime Cashew Cream

Cheesy Buffalo Quinoa Bites

Vegan Peppermint Chocolate Protein Muffins

Crockpot Red Lentil, Quinoa & Veggie Curry

Overnight Apple Cinnamon Steel Cut Oatmeal

Sweet Potato Gingerbread Smoothie

Flourless Cranberry Chocolate Chip Cookies

Maple Orange Mashed Sweet Potatoes

Pomegranate, Quinoa & Goat Cheese Stuffed Acorn Squash

Vegetable, Chickpea and Quinoa Soup

No-Bake Peanut Butter Protein Cookies

Hearty Lentil, Kale & Potato Soup

Creamy Pumpkin Pasta with Peas and Toasted Walnuts {Vegan}