It's been a YEAR.
I poured out a good deal of my heart in yesterday's post where I declared that I'm not setting any goals for 2018. So freeing!
Today is focused on what you liked this year---err, what Google liked. It was the year of yummy desserts, which is fitting since it's also the year I began talking more about food freedom and intuitive eating. I was excited to see that some of the most viewed content in 2017 was related to those deeper topics rather than being all recipes.
The most popular Hummusapien recipe ever is the Easy Vegan Lasagna I posted in 2016, which is fitting since the secret ingredient is hummus. Have you made it yet? Quite the keeper! I'd love to know what your favorite blog post or recipe was from this whirlwind of a year, so feel free to leave a comment if you feel so inclined. Now here's a peak into the past:
2016 Reflections: I Am More Than a Food Blogger
I love you I love you I love you. Cheers to year seven!
1. I Drank Unicorn Frappucinos for a Week And Here's What Happened
2. Soft and Chewy No-Bake Chocolate Chip Cookies
3. Vegan Taco Stuffed Sweet Potatoes
4. How I Became The Eater I Want To Be
![]](https://www.hummusapien.com/wp-content/uploads/2017/12/unnamed-file.jpg)
6. Sheet Pan Mexican Veggie Dinner
7. Slow Cooker Loaded Baked Sweet Potatoes
8. I Have Been Changed For Good
9. Vegan Sweet Potato Casserole
10. Vegan Raspberry Oatmeal Bars
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