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    Hummusapien Β» Recipes Β» Dessert Β» Chocolate Drizzled Fruit Kabobs

    ★★★★★ from 1 reviews

    Chocolate Drizzled Fruit Kabobs

    Published Jun 30, 2016 Β· Modified Apr 26, 2022 Β· by Alexis Joseph Β· 9 Comments

    Jump to Recipe

    A tasty and super simple treat or snack, these healthy chocolate-drizzled Fruit Kabobs will be a favorite among kids and adults alike!

    KA-BOBZ. I can't stop saying it. Definitely naming my next dog Kabob.

    Chocolate Drizzled Fruit Kabobs are the perfect healthy party treat for kids and adults alike!

    There's a doggy that lives in the apartment down the street from us named Onion, or so we thought. Yeah. Onion, like an onion. The owners happened to be hanging outside with Onion over the weekend while we were getting out of a cab.

    "Hey, Onion buddy! Err---his name's Onion, right?"

    "...it's London." Onion is so much funnier.

    Chocolate Drizzled Fruit Kabobs are the perfect healthy party treat for kids and adults alike!

    Alas, Fourth of July weekend is upon us and my blogging boos and I are back with the feistiest of festive fare! Ya gotta love any holiday revolving around eating beauteous food whilst celebrating this great nation. Fireworks optional.

    KIDDING. Ever since I turned four and got over the BOOM SHAKA LAKA that scared me more than half to death (or so says my mom), I've been a big fireworks fan.

    I went pretty literal with the theme this time because let's be honest, berries were majorly on sale and as if you couldn't tell from Monday's post, I wasn't quite in the mood for fancy pants berry cashew cheesecake or something like that which I totally would've done under other circumstances.

    Chocolate Drizzled Fruit Kabobs are the perfect healthy party treat for kids and adults alike!

    But the current circumstance is that I want quick and easy, which I assume you do as well. Simply pop some gorgeous berries on a skewer, drizzle with melted chocolate chippies, and sprinkle with toppings of your choice.

    Anything salted + chocolate is my choice. Also you must try my chocolate drizzled wine soaked grapes!

    Print
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    Chocolate Drizzled Fruit Kabobs Recipe

    ★★★★★ 5 from 1 reviews
    • Author: Alexis Joseph | Hummusapien
    • Prep Time: 10 mins
    • Cook Time: 0 min
    • Total Time: 10 mins
    • Yield: 10-12 1x
    • Category: Dessert
    • Method: No-Cook
    • Cuisine: American
    Print Recipe
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    Description

    The perfect healthy party treat, these easy chocolate covered fruit kabobs will please kids and adult alike.


    Ingredients

    Units Scale
    • 2 large bananas, sliced thick
    • 2 cups sliced strawberries, sliced thick
    • ¾ cup blueberries
    • ¾ cup raspberries
    • ½ cup semi-sweet chocolate chips (I used mini)
    • ½ tsp coconut oil
    • ¼ cup unsweetened shredded coconut
    • ⅓ cup roasted salted almonds, finely chopped
    • 10-12 wooden skewers

    Instructions

    1. First, have all your fruit sliced and ready so you can easily build the kababs. Line a dish or baking sheet with parchment paper for easy clean up.
    2. Place chocolate chips in a small bowl and microwave in increments of 20 seconds, stirring each time. Once melted, stir in coconut oil and set aside.
    3. Thread fruit onto skewers leaving a couple inches open at the bottom. Start by placing a blueberry followed by a banana slice, strawberry slice, blueberry, and raspberry, repeating 3 times ending with a blueberry (see pictures). Repeat with remaining skewers. You may have fruit leftover. Place skewers on lined baking sheet.
    4. Using a fork, drizzle skewers with desired amount of melted chocolate. (It will harden nicely at room temperature thanks to the coconut oil!) Sprinkle with desired amount of coconut and almonds. You can store any leftovers in the fridge or freezer.

    Keywords: fruit kabobs

    Did you make this recipe?

    Tag @hummusapien on Instagram. I love sharing what you make!

    About Alexis Joseph

    Oh HEY there! I'm Alexis Joseph, food writer, blogger, Registered Dietitian Nutritionist (RDN), new mama, and co-founder of local restaurant group, Alchemy. I use my passion for cooking and wellness as fuel to help others ignite a more freeing and happy relationship with food. Learn more about Alexis!

    5 Secrets to Delish, Healthy Lunches

    Reader Interactions

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      Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

    1. Nancy Lueder says

      May 24, 2017 at 10:59 am

      How to you keep the bananas from turning brown?

      Reply
      • Alexis says

        May 24, 2017 at 5:50 pm

        Honestly I made these right before serving so I didn't have an issue!

        Reply
      • Nancy Valentine says

        May 24, 2017 at 1:51 pm

        You took the words right out of my mouth!

        Reply
        • Alexis says

          May 24, 2017 at 5:50 pm

          I made them right before so I didn't have an issue πŸ™‚

          Reply
    2. Kate says

      July 18, 2016 at 9:22 am

      Such a good idea to get a sweet tooth fix without loading yourself with processed sugar and artificial ingredients.

      ★★★★★

      Reply
    3. Lauren @ The Bikini Experiment says

      July 01, 2016 at 3:43 pm

      The fruit kabobs looks so good. Yum. Perfect dessert and so festive.

      Reply
    4. Arman @ thebigmansworld says

      June 30, 2016 at 7:17 pm

      I want to have a ke-baby with these.

      Reply
    5. Beverley @ Born to Sweat says

      June 30, 2016 at 10:50 am

      lololol Onion! Wow, you really misheard that one. I always said if i ever get a bulldog i'm naming him Beef.
      ps this looks deeeelish. love the toppings and chocolate drizzle.

      Reply
    6. Julia says

      June 30, 2016 at 8:47 am

      My bf's family calls kabobs KEY-bobs...to the extent that I think they now think that's how they're actually pronounced, ha! I have all the major sale berries in my refer right now, beckoning to be KEY-bobed...these are perfectly brilliant for the 4th, m'dear...or any day, because: chocolate. I want them to BOOM SHAKA LAKA me in the mouf πŸ˜‰

      Reply

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    Well HELLO there, pal! I'm Alexis. Welcome to Hummusapien, a fantastical food blog brimming with nourishing (always delish!) recipes from a Registered Dietitian plus life tidbits to inspire you to live your most joyful, balanced life. Grab a super hot cup o' joe and let's get cookin'.

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