One Bowl Vegan Chocolate Zucchini Banana Bread

5 from 10 reviews

This One Bowl Vegan Chocolate Zucchini Banana Bread is a super moist, wholesome treat packed with chocolatey goodness!

  1. Preheat oven to 350F. Grease a 9x5in loaf pan with cooking spray.
  2. Stir together flax and water in a large mixing bowl and set aside to thicken for 5 minutes.
  3. To the same bowl, add banana, melted coconut oil, sugar, vanilla and zucchini. Stir to combine.
  4. Add flour, cocoa powder, cinnamon, baking soda, and salt. Stir just until combined, being careful not to over-mix. Fold in chocolate chips.
  5. Pour batter into pan and top with additional chocolate chips if desired. Bake for 1 hour and 5 minutes or until a toothpick comes out clean. Cool on a wire rack.
  6. Store in an air-tight container on the counter or tightly wrapped in plastic wrap.

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