Name: Spinach and Artichoke Tuna Lettuce Wraps
Prep time: 5 min
Total time: 5 min
Cuisine: Mediterranean
Ingredients: 2 cans of tuna (5 oz each) in water, drained; 1/4 cup hummus; 3 tbsp plain Greek yogurt; 1/4 cup chopped onion; 1 handful spinach, chopped; 1/2 of a 14oz can of artichokes, chopped; 3-4 cherry tomatoes, for topping; salt and pepper to taste; romaine leaves for stuffing

Ingredients

Units Scale

2 cans of tuna (5 oz each) in water, drained
1/4 cup hummus
3 tbsp plain Greek yogurt
1/4 cup chopped onion
1 handful spinach, chopped
1/2 of a 14oz can of artichokes, chopped
3-4 cherry tomatoes, for topping
salt and pepper to taste
romaine leaves for stuffing

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Instructions

Combine all ingredients in a large bowl and stir with a fork until well mixed.
Season with salt and lot of pepper to taste. Top with slice tomatoes.
Stuff inside romaine leaves and serve.