Raspberry, Walnut & Avocado Kale Salad

5 from 2 reviews

A sweet and salty kale salad studded with fresh raspberries, walnuts and avocado.


For the salad:

For the dressing:

  1. Place chopped kale in a large bowl. Sprinkle with salt and massage salt into leaves with hands until they turn a bit darker in color.
  2. Whisk together the dressing ingredients. Pour over top of salad and massage dressing into leaves for about a minute.
  3. Add red onion, walnuts, avocado, raspberries and feta. Toss to combine. Sprinkle with salt and pepper to taste.

Did You Make This Recipe?
Let me know by leaving a review or tagging @hummusapien on Instagram!