Mexican Chopped Salad with Zesty Hummus Dressing

5 from 7 reviews

This refreshing salad is packed with flavor, fiber, and crunch from the crisp mango, black beans, peppers, tomatoes, and a creamy avocado hummus dressing.


For the salad:

For the dressing:

  1. Place the salad ingredients in a large bowl. Toss to combine.
  2. If serving immediately, add dressing and toss to combine. If saving some for later, place salad in serving bowls and top with desired amount of dressing.


Did You Make This Recipe?
Let me know by leaving a review or tagging @hummusapien on Instagram!