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Chai Spiced Pear Baked Steel-Cut Oatmeal

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  • Author: Alexis Joseph | Hummusapien
  • Prep Time: 5 min
  • Cook Time: 43 min
  • Total Time: 48 minutes
  • Yield: 1 1x
  • Category: Breakfast
  • Method: Oven


A comforting and healthy Chai Spiced Pear Baked Oatmeal breakfast that tastes just like chai tea!


  • 1 small ripe pear, cored and diced
  • 1/2 cup unsweetened vanilla almond milk
  • 1 tsp ground flaxseed
  • 1 tsp pure maple syrup
  • 1/2 tsp vanilla extract
  • 1/2 tsp cinnamon
  • 1/8 tsp ground ginger
  • 1/8 tsp cardamom
  • pinch of cloves
  • pinch of salt
  • 1/4 cup steel-cut oats


  1. Preheat oven to 400F. Spray a ramekin or small oven-proof baking dish wish cooking spray. Place diced pears in ramekin.
  2. In a separate bowl or liquid measuring cup, whisk together almond milk, flax, maple syrup, vanilla, cinnamon, ginger, cardamom, cloves and salt until well-combined. Stir in oats.
  3. Pour milk-oat mixture over pears and stir to combine. Bake for 40-43 minutes.


You could also quadruple this recipe (1 cup steel cut oats, 4 cups almond milk, 4 pears, etc.) and cook it in a crockpot on high for four hours or low for eight hours.