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Snickernoodle Hummus

  • Author: Alexis
  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Yield: 4-6 1x
  • Category: Appetizer


Sweet, cinnamony hummus perfect for apple slices, crackers, or spread on cinnamon raisin toast!


  • 1-15 oz can chickpeas, drained and very well-rinsed
  • 2 tbsp raw creamy almond butter (the drippy kind)
  • 2 heaping tbsp pure maple syrup
  • 2 large pitted Medjool dates (the Trader Joe's brand are my favorite)
  • 3 tbsp unsweetened vanilla almond milk
  • 2 1/2 tsp vanilla extract
  • 1 1/2 tsp cinnamon
  • dash of salt


  1. Combine all ingredients in a large food proccesor. Blend for a full two minutes. Scrap down the sides and process for another minute.
  2. Allow hummus to chill in the fridge for a couple hours before serving.
  3. Serve with sliced apples, bananas, graham crackers, or spread on cinnamon raisin toast.