clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Flourless Cranberry Chocolate Chia Cookies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 4 reviews
  • Author: Alexis
  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Yield: 10 1x


These guilt-free cranberry chocolate chia cookies have no butter, sugar, or flour!


  • 1 medium ripe banana, mashed
  • ½ cup creamy almond butter
  • 2 tbsp chia seeds
  • 2 tbsp cacao powder
  • 15 drops liquid stevia (or 1/4 cup coconut sugar, optional for sweetness)
  • ½ tsp vanilla extract
  • ¼ tsp baking soda
  • ⅛ tsp salt
  • ¼ cup cranberries, chopped (I used frozen)
  • ¼ cup chocolate chips (optional)


  1. Preheat oven to 350F. Line a baking sheet with a silipat or spray with cooking spray.
  2. Mash banana in a medium bowl. Add almond butter, chia seeds, cacao powder, stevia, vanilla,baking soda, and salt. Stir well to combine. Fold in cranberries and optional chocolate chips.
  3. Using wet hands, roll dough into about 10 balls. Flatten slightly with hands.
  4. Bake for about 10 minutes, or until set.
  5. Store in refrigerator in an air-tight container.