Blueberry Banana Nut Baked Oatmeal

  • Author: Alexis
  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Total Time: 40 mins
  • Yield: 9 1x
  • Category: Breakfast


Start your morning with this EASY, sweet, and satisfying Blueberry Banana Nut Baked Oatmeal! It’s studded with sweet blueberries, sliced banana, toasted pecans and a dusting of brown sugar. Vegan and gluten-free!




  1. Preheat oven to 350F.
  2. In a 9” x 9” baking dish, combine oats, ground flax seed, baking powder, salt, and cinnamon. (I added a pinch of cinnamon, too!) Mix well.
  3. In a medium bowl, combine soy milk, oil, vanilla, and maple syrup.
  4. Mix well and slowly pour over dry ingredients, stirring any areas that aren’t well covered.
  5. Top with frozen blueberries, sliced banana (pushing them into the oatmeal slightly), and pecan halves. Sprinkle everything (focusing on banana slices) with brown sugar.
  6. Bake for 30 minutes (immediately after assembly.) Cool for 10 minutes before slicing and serving.
  7. Store leftovers in an air-tight container in the refrigerator or freeze slices in parchment paper and reheat before eating.