Vegan Buddha Bowl
Vegan Buddha bowl is a flavorful
packed with protein. This
easy and healthy
weeknight recipe makes great leftovers, too!
1. Roast veggies.
Toss broccoli, carrots, and chickpeas with olive oil, salt and pepper. Bake at 400F for 30 minutes.
2. Make easy peanut sauce and cook rice
3. Assemble bowls: top rice with veggies, chickpeas and peanut sauce.
Swipe up for the full recipe!
Don't forget to leave a star rating if you make it!