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Summer Berry Crisp


5 from 4 reviews

Ingredients
Instructions
  1. Preheat oven to 350F.
  2. Grease an 8×8 baking dish and spread berries out in pan.
  3. Combine the rest of the ingredients in a large bowl. Using your hands, mix until you’ve reached a crumbly, moist texture resembling cookie dough. Spread crumb topping evenly over berries.
  4. Bake for 35 minutes or until lightly browned on top. Serve with vanilla ice cream on top.

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