Peanut Butter Banana Breakfast Pizza (Vegan + Gluten-Free)

  • Author: Alexis
  • Prep Time: 5 mins
  • Cook Time: 8 mins
  • Total Time: 13 mins
  • Yield: 1 1x



For the crust:

For the toppings:


  1. Heat a medium skillet sprayed with cooking spray over medium heat.
  2. Whisk together the crust ingredients until smooth.
  3. Pour batter into hot pan and cook for 4-6 minutes, or until firm and easy to flip.
  4. Flip and cook for another few minutes, or until set.
  5. Top with peanut butter, banana, toppings, and pure maple syrup.