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glass of frapuccino with gold straw

Easy Vegan Frappuccino

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 3.8 from 10 reviews
  • Author: Alexis Joseph | Hummusapien
  • Prep Time: 5 mins
  • Cook Time: 0 min
  • Total Time: 5 mins
  • Yield: 1 1x
  • Category: Drink
  • Method: Blender
  • Cuisine: American
  • Diet: Vegan


This delicious 4-ingredient Vegan Frappuccino is super creamy, easy, and cheap to make!


Units Scale
  • Strong brewed coffee, chilled
  • 1 cup almond milk (any milk works)
  • 1-2 tbsp maple syrup
  • 1/2 tsp vanilla extract


  1. Brew enough coffee to fill two ice cube trays (you'll have extra coffee cubes for later).
  2. Once cooled, pour into ice cube trays and freeze overnight or until frozen.
  3. Blend 8 coffee cubes with almond milk, maple syrup, and vanilla in a high-speed blender or Nutribullet until smooth and creamy. Pour into a tall glass and devour!