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    Hummusapien » Wellness » Lovely Meals Lately » What I Ate Wednesday

    What I Ate Wednesday

    Published Jun 1, 2016 · Modified Apr 13, 2019 · by Alexis Joseph · 9 Comments

    Hellooooo, my long lost legumes!

    breakfast

    I've been crazy busy with my friends' wedding festivities in Chicago, Alchemy hoopla, finding a new apartment, and other life thangs, so my apologies for being a tad absent. I hope you all had a glories long weekend. Let's get down to it and dig in to the eats!

    lunch

    I had no food in the fridge when I got back from Chicago so freezer stash to the rescue. Luckily I had a freezer smoothie pack filled with Blueberry Cacao goodies to power me through the morning! The usual coffee with cinnamon and soy milk also made an appearance.

    no-bakes

    I ate Alchemy for lunch thanks to my bare fridge. Our soup of the day was an incredible creamy curried vegetable (vegan of course) which I paired with Quinoa Kale Salad.

    apple

    Snacks included a couple Raw Mexican Hot Chocolate Truffles from my freezer stash and a big apple.

    pizza

    Dinner was plenty of loaded veggie pizza from our beloved neighbor, Harvest Pizzeria. We also had an unpictured arugula salad with lemon and olive oil.

    brownies

    Before bed, I snagged a Flourless Peanut Butter Zucchini Bar from the freezer.

    The freezer seriously kept me alive today, in case you didn't notice.

    About Alexis Joseph


    Oh HEY there! I'm Alexis Joseph, food writer, blogger, Registered Dietitian Nutritionist (RDN), new mama, and co-founder of local restaurant group, Alchemy. I use my passion for cooking and wellness as fuel to help others ignite a more freeing and happy relationship with food.

    Learn more about Alexis!

    5 Secrets to Delish, Healthy Lunches

    Reader Interactions

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    1. nba 2k17 says

      June 15, 2016 at 11:59 pm

      Just want to emphasize I am just relieved that i stumbled upon your web site!.

      Reply
    2. Beverley @ Born to Sweat says

      June 02, 2016 at 2:06 pm

      i NEED to start making food for the freezer. it's such a help when you come back from a trip and just have nooo desire to make anything. love the look of that pizza, it's making me so hungry!

      Reply
    3. Lauren @ The Bikini Experiment says

      June 02, 2016 at 1:48 pm

      You had me at hello with that veggie pizza!

      Reply
    4. Casey the College Celiac says

      June 01, 2016 at 9:11 pm

      Freezer finds are the best! But that pizza looks like a close second...YUM!

      Reply
    5. Hillary says

      June 01, 2016 at 12:54 pm

      So much YES to that veggie-loaded pizzah!

      Reply
    6. Faith VanderMolen says

      June 01, 2016 at 9:25 am

      I've been obsessed with soup lately, even though it's insanely hot here in China! Guess I'll just eat by the fan!

      Reply
    7. rachel @ athletic avocado says

      June 01, 2016 at 9:10 am

      Just saw that veggie pizza on IG and omg, that looks amazing! I must find that somewhere <3

      Reply
    8. Victoria says

      June 01, 2016 at 8:43 am

      I have GOT to try those zucchini peanut butter bars!! I love the old recipe, so I am sure these are just as amazing!!

      Reply
    9. Lea says

      June 01, 2016 at 5:50 am

      Great day of eats! That pizza looks AMAZING! Wish I had a place nearby like that!

      Reply

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