An apple walks into a bar.
Literally. I mean the oatmeal kind. And ya wanna know what happens next?
THEEEEEEEEESE. Deelish snackity bars bursting with Fall flavor flaves like cinnamon, nutmeg, rainbows, and butterflies. They're the treat that's technically a snack. They're the bar that keeps on giving.
Imagine a layer of moist, perfectly sweet, cinnamony oatmealness topped with ooey gooey apple buttery apples. No need to imagine. Whip up a batch and satisfy your long lost craving for apple oatmeal perfection!
I was overjoyed when my blogging boos and I decided on apples for this month's round-up theme. Apple-picking has been on my Fall bucket list for some time now. I don't think I'm going to get to it this season, so I'm living out my apple fantasies with these.
It's the least I could do to display my affection for the season's beloved fruit.
As if you didn't already know, apples are a nutrient powerhouse. They have oodles of soluble fiber to keep you full and aide in blood sugar control in addition to a potent antioxidant called quercetin (found mostly in the skin) that's known for boosting endurance and combatting inflammation. Apples for errbody!
Next time you go apple picking, pass on pie and make these healthy, scrumptious, vegan, gluten-free apple oatmeal bars instead. With no butter, flour, or refined sugar, they're 100% guaranteed to please both your belly, your sweet tooth, and your waistline.
Can I get a round of appleplause.
Print
Apple Oatmeal Bars Recipe
- Prep Time: 10 mins
- Cook Time: 30 mins
- Total Time: 40 mins
- Yield: 12 bars 1x
- Category: Dessert
- Method: oven
- Cuisine: American
- Diet: Vegan
Description
These wholesome, healthy, and delicious gluten-free apple oatmeal bars make the perfect fall treat.
Ingredients
- 1 cup oat flour
- 1 ½ cup old-fashioned oats
- 1 tsp cinnamon
- pinch of nutmeg
- ¼ tsp salt
- ¼ tsp baking soda
- ½ cup unsweetened applesauce
- ¼ cup coconut oil, melted
- ¼ cup pure maple syrup
- 1 medium apple, diced
- ½ cup apple butter (naturally sweetened preferably)
Instructions
- Preheat oven to 325F. Grease an 8x8in baking dish with coconut oil or cooking spray.
- Combine oats, oat flour, cinnamon, nutmeg, and baking soda in a large bowl.
- Add applesauce, maple syrup, coconut oil, and chopped apple. Stir until combined.
- Set aside a heaping half cup of the oat mixture and then press the rest evenly into the prepared pan. Top with apple butter, spreading evenly with a spoon or spatula. Sprinkle the rest of the oat mixture on top.
- Bake for 30 minutes.
- Cool completely on a wire rack before cutting into 12-16 bars. Store in the refrigerator.
Annie says
Delicious!
★★★★★
Samantha says
This recipe has been open in my browser window for ages and there is no good reason as to why it took so long to make!! These are DELICIOUS! Thank you Alexis, these are amazing!
★★★★★
Alexis Joseph says
Wonderful, thank you! I need to make these again soon!
Anne Kepner says
I live alone, so I save my favorites to try out when my children visit . Thank you for sharing your culture, your recipes, and your interesting stories!
★★★★★
Debbie says
The recipe states to add applesauce but there is no applesauce listed in the ingredients!
Debbie says
Ha, take that back...now I see it!
Trish says
Is there a recipe for apple butter? I have never heard of it..
Trish says
I've never heard of apple butter. Can you make it yourself?
Jaimie says
These look great! Any suggestions as to which variety of apples would be best to use? There are so many to choose from these days!
Amanda @ .running with spoons. says
Best.intro.EVER 😆 And I have a serious soft spot in my heart for oatmeal bars -- they were the only "non-chocolate" exception I'd make as a picky little kid 😛
Brie @ ToasterOvenLove says
I love how much apple goodness you have packed into these delicious bars! Looking forward to whipping up a batch for my family and formulating my excuse now as to why so many pieces will be missing 🙂
Arman @ thebigmansworld says
When do I add the splenda? PS nice pins. I wonder if I'll get that email againlol!
Alexis says
You add the splenda after the casein.
Jessica @ Nutritioulicious says
These bars look so delish and definitely healthy enough for a snack. Unless i eat the whole tray. 🙂
Heidi Kokborg says
These apple oatmeal bars look heavenly!!
Carly says
I just pinned these apple oatmeal bars so that I can remember to make them as soon as I get back in town. They will be a huge hit at work!
Thanks!
Carly
http://www.playingforeats.com
Sarah @ Making Thyme for Health says
Your bars are so dang sexy. They just reminded me that I need to pick up some apple butter. That's only thing I don't have to make them!
Dani @ Dani California Cooks says
Apples are one of my favorite fruits! I've baked them into oatmeal before and it reminds me of apple pie in the best way 🙂
Melissa @ The Fit Chocoholic says
Oh yum!!!
Julia says
Woman, you are daaaaaangerous! I love how healthy and oaty these bars are! I wouldn't stop at just one square, oh no. No apple oatmeal bar crumb left behind, sista! Thanks for the amazing recipe, as always! 😀
Dietitian Jess says
I love bars like this for breakfast- oats are the best!
dixya | food, pleasure, and health says
love this idea of bars + so many deliciousness
Rachel @ athletic avocado says
Id love a big hunk of this for breakfast alongside a big mug of joe! Apple and oatmeal perfection!
Rachel @ athletic avocado says
Id love a big hunk of this for breakfast alongside a big mug of joe! Apple and oatmeal perfection!
Maryea {Happy Healthy Mama} says
I love all these apple recipes! Your bars look outstanding. A love a bar that can double as breakfast, snack, or dessert!
P.S. You wrote "With no butter, flour, or refined sugar..." but there is 1 cup oat flour in the recipe. Just thought you might want to edit that. 🙂