TBM. Tomato, basil, mozz. It’s good on allll the things. Pizza. Sammies. Salad. Muffins. In honor of going down to Cincinnati again today to chat about possible careers opportunities with Simple Truth, I thought I’d share another one of my fave recipes from the ones I created for them this winter. They come together super fast, taste like heaven, and are a fabulous way to sneak in more quinoa throughout the day. You know I’m all about the whole food snacks, yo!
Because we could all use a little more quinoa in our lives. And TBM.
Surely you know my gal pal the Bean, who just so happened announced the upcoming arrival of #babybean! Seeing as Lindsay is a tad bit busy being nauseous and eating bottomless PB&J’s, I jumped all over the opportunity post these bad boys over on her amazing bloggy, The Lean Green Bean.
If you’re looking for an adorable bite-sized party app, you can also bake these in a mini muffin tin for about 20 minutes. Then you’ll have 24 babies instead of 12 mamas, which is amazing because eating more than one is always more fun, right?
Today is my last day of nutrition coaching at Ohio State’s Student Wellness Center. Eeeeeek! One step closer to graduation. So bittersweet! Onto the eats! Breakfast I’ve been obsessed with huge smoothies made of frozen blueberries, a little frozen banana, … Continue reading →
Instead of chatting your ear off about what you put in your body, today lettuce chat about what we put on our body. If you’re not into eating fake colors and flavors, funky additives, weird preservatives and a slew of other chemicals, … Continue reading →
We found salad in a hopeless place. We found salad in a hoooopelesssss place. As I said in yesterday’s What I Ate Wednesday post, I’m not one to whip up a salad for lunch, or any meal for that matter. … Continue reading →
Today I snacked my butt off, and I liked it. A lot. Breakfast I made coconut mango brown rice and quinoa porridge (topped with almond buttah) and I clearly still don’t have a good name for it. It’s kind of … Continue reading →
Whipping out lemon poppy seed baked goods is like an unwritten rule of spring. Like if you don’t, YOU CAN’T SIT WITH US. I kid. I randomly bought poppy seeds in the bulk bins because I was fantasizing about bagels … Continue reading →
Errrmmm chia seeds are fah-reaky deeky. And chia pudding is even freakier. But I’ll totally eat yours if you don’t want it. Surely you’re aware that chia seeds are all the rage right now. They’re the most popular seed … Continue reading →
I have like noooo food in the fridge because I’m going to Cleve this weekend and I don’t want to go to the store and spend my whole paycheck till I get back; so I’ve basically been eating totally random … Continue reading →